Yeast Free Catering by Flying Woks
Do you have friends or guests attending your function who's diet is Yeast Free ? We can help.
We do not add baking powder, processed bread crumbs or preserved vegetables that sometimes contain yeast and most of our dishes are naturally yeast free.
Though we source a variety of soy sauces from Japan, China & Indonesia, which do contain yeast. So we modify our menu with our yeast free / gluten free soy sauce
Here is a sample menu that we made entirely yeast free for a recent client.
Entrée’s
85 Serves (170) : Seared Dumplings $4.80 / 2 pieces
50% of EACH (Pork and Veg)
Authentic hand made dumplings served with traditional soy dipping sauce.
HOT, DF, NF, FF
85 Serves (85) Steamed Buns $4.00 / 1 piece
50% of EACH (Pork and Veg)
Delicious hand made buns cooked in front of your guests from our giant wok steamers.
HOT, DF, NF, VE
Mains (served directly from the wok)
All main courses are served with seasonal wok-cooked vegetables.
Guests are able to select various combinations of all dishes.
Includes serviettes, cutlery set up and clean up.
Shanghai Chicken (Chinese)
Marinated chicken strips immersed in Chinese rice wine, oyster sauce & sesame oil & shitake mushrooms with udon noodles. DF, NF
Sweet and Sour Fish* (Chinese) DF
With ginger, garlic & spring onion, this classic Chinese dish is always popular. Served best with steamed Jasmine Rice.
Nasi Goreng (Indonesian)
Sweet, spicy, sour & salty flavors combine to make Indonesian Fried rice with aroma of lime, chilli and garnished with an egg omelette. DF, NF, (GF optional)
We do not add baking powder, processed bread crumbs or preserved vegetables that sometimes contain yeast and most of our dishes are naturally yeast free.
Though we source a variety of soy sauces from Japan, China & Indonesia, which do contain yeast. So we modify our menu with our yeast free / gluten free soy sauce
Here is a sample menu that we made entirely yeast free for a recent client.
Entrée’s
85 Serves (170) : Seared Dumplings $4.80 / 2 pieces
50% of EACH (Pork and Veg)
Authentic hand made dumplings served with traditional soy dipping sauce.
HOT, DF, NF, FF
85 Serves (85) Steamed Buns $4.00 / 1 piece
50% of EACH (Pork and Veg)
Delicious hand made buns cooked in front of your guests from our giant wok steamers.
HOT, DF, NF, VE
Mains (served directly from the wok)
All main courses are served with seasonal wok-cooked vegetables.
Guests are able to select various combinations of all dishes.
Includes serviettes, cutlery set up and clean up.
Shanghai Chicken (Chinese)
Marinated chicken strips immersed in Chinese rice wine, oyster sauce & sesame oil & shitake mushrooms with udon noodles. DF, NF
Sweet and Sour Fish* (Chinese) DF
With ginger, garlic & spring onion, this classic Chinese dish is always popular. Served best with steamed Jasmine Rice.
Nasi Goreng (Indonesian)
Sweet, spicy, sour & salty flavors combine to make Indonesian Fried rice with aroma of lime, chilli and garnished with an egg omelette. DF, NF, (GF optional)