PRICE TABLE
FULL MENUOur prices depend on the number of guests attending your function.
There is a minimum order of $1800.00 (inc gst) plus a $320.00 set up fee
(Weddings incur a $420.00 plus gst, Set Up Fee)
Entrees/finger food range from $4.50 to $8.50 per serve which can be viewed here.
Desserts are priced from $4.00 to $10.50 per serve which can be viewed here.
Greater discounts are offered for larger functions.
Flying Woks has several clients ordering regularly 2500+ Serves
There is a minimum order of $1800.00 (inc gst) plus a $320.00 set up fee
(Weddings incur a $420.00 plus gst, Set Up Fee)
Entrees/finger food range from $4.50 to $8.50 per serve which can be viewed here.
Desserts are priced from $4.00 to $10.50 per serve which can be viewed here.
Greater discounts are offered for larger functions.
Flying Woks has several clients ordering regularly 2500+ Serves
Price Tabels (V 23.1)
Our prices depend on the number of guests attending your function.
There is a set-up fee for ALL functions charged at $320.00 (plus GST). (Weddings set-up fee is charged at $420.00 plus GST).
Travel fees also apply and are charged at $3.00 per km from Melbourne CBD.
There is a minimum order of $1800.00 (plus GST) plus the set-up fee.
There is a $500.00 minimum for Entrees when accompanied with Mains.
Kosher meat available at an additional $3.50 per main serve.
Client to provide appropriate parking for Flying Woks Van. A $75.00 (plus GST) parking fee may be applied if external parking is necessary.
Additional charge for cooking above ground level (without lift – 1st Floor $300.00, Second Floor $500.00. With lift - $150.00) (plus GST).
Inductions and/or Registration Fees are charged at $25.00 (plus GST) per staff member.
Additional staff members are charged at $60.00 per hour (plus GST) minimum of 3 hours.
Additional charge of $395.00 (plus GST) to combine cuisines.
Prices are subject to change without notice.
Our prices depend on the number of guests attending your function.
There is a set-up fee for ALL functions charged at $320.00 (plus GST). (Weddings set-up fee is charged at $420.00 plus GST).
Travel fees also apply and are charged at $3.00 per km from Melbourne CBD.
There is a minimum order of $1800.00 (plus GST) plus the set-up fee.
There is a $500.00 minimum for Entrees when accompanied with Mains.
Kosher meat available at an additional $3.50 per main serve.
Client to provide appropriate parking for Flying Woks Van. A $75.00 (plus GST) parking fee may be applied if external parking is necessary.
Additional charge for cooking above ground level (without lift – 1st Floor $300.00, Second Floor $500.00. With lift - $150.00) (plus GST).
Inductions and/or Registration Fees are charged at $25.00 (plus GST) per staff member.
Additional staff members are charged at $60.00 per hour (plus GST) minimum of 3 hours.
Additional charge of $395.00 (plus GST) to combine cuisines.
Prices are subject to change without notice.
Noodles/Curries (21) 3 x Choices |
SMALL |
MEDIUM |
LARGE |
SERVES |
$ |
$ |
$ |
30-39 |
X |
TBA |
TBA |
40-49 |
X |
TBA |
TBA |
50-199 |
X |
27.00 |
30.00 |
200-499 |
16.75 |
26.00 |
28.00 |
500-999 |
tba |
19.15 |
tba |
1000+ |
tba |
15.50 |
tba |
Plus GST.
Seafood dishes incur an additional charge of $3.00 per serve.
Pork dishes incur an additional charge of $1.50 per serve. Plus $395.00 for an additional 4th Noodle / Curry option.
Seafood dishes incur an additional charge of $3.00 per serve.
Pork dishes incur an additional charge of $1.50 per serve. Plus $395.00 for an additional 4th Noodle / Curry option.
PAELLA (2 Choices) 1 x Chicken & Chorizo 1 x Vegetarian OR 1 x Seafood +$4.00 per Serve Med/ $4.50 per Large |
SMALL |
MEDIUM |
LARGE |
SERVES |
$ |
$ |
$ |
30-39 |
n/a |
TBA |
TBA |
40-49 |
n/a |
TBA |
TBA |
50-199 |
n/a |
27.00 |
30.00 |
200-499 |
16.75 |
26.00 |
28.00 |
Plus GST.
Seafood dishes incur an additional charge of $3.00 per serve.
Pork dishes incur an additional charge of $1.50 per serve.
Plus $395.00 for an additional 4th Noodle / Curry option.
MOROCCAN TAGINES 2 x Choices |
SMALL |
MEDIUM |
LARGE |
SERVES |
$ |
$ |
$ |
30-39 |
X |
47.10 |
52.35 |
40-49 |
X |
38.20 |
39.75 |
50-199 |
X |
32.50 |
34.50 |
200-499 |
19.00 |
28.60 |
30.30 |
Plus GST.
Plus $395.00 for an additional 3rd Moroccan Tangine option.
Plus $395.00 for an additional 3rd Moroccan Tangine option.
BUDDHA BOWLS 3 x Choices |
SMALL inc gst |
MEDIUM inc gst |
LARGE inc gst |
SERVES |
$ |
$ |
$ |
30-39 |
x |
47.10 |
52.35 |
40-49 |
x |
38.20 |
39.75 |
50-199 |
x |
32.50 |
34.50 |
199+ |
19.00 |
27.70 |
30.30 |
Plus GST.
Plus $395.00 for an additional 3rd Buddha Bowll option.
Plus $395.00 for an additional 3rd Buddha Bowll option.
Sausages |
Beef |
Hamburger |
Vegan Sausages (GF,NF,DF) |
SERVES |
$ |
$ |
$ |
60-99 |
13.95 |
15.95 |
16.95 |
100-299 |
11.95 |
13.95 |
15.95 |
300-499 |
10.95 |
11.95 |
12.95 |
500-999 |
9.95 |
10.95 |
11.95 |
1000+ |
8.75 |
9.95 |
10.95 |
Plus GST
Entrees |
Number of Pieces per Serve |
Price > 50 |
Price < 50 |
Rice Paper Rolls - Veg |
1 |
4.75 |
5.70 |
Rice Paper Rolls - Prawn |
1 |
5.50 |
6.60 |
Thai Style Bruschetta |
1 |
4.75 |
5.70 |
Peking Duck Crepes |
1 |
8.50 |
10.20 |
Seared Dumplings - Veg |
1 |
2.50 |
3.00 |
Seared Dumplings - Pork |
1 |
2.50 |
3.00 |
Prawn & Potato Wraps |
1 |
4.30 |
5.16 |
Steamed Bao Buns |
1 |
4.20 |
5.04 |
Spring Rolls – Veg |
1 |
2.50 |
3.00 |
Spring Rolls – Pork |
1 |
2.50 |
3.00 |
Five Spice Samosas |
1 |
2.40 |
2.88 |
Thai Fish Cakes |
1 |
2.10 |
2.52 |
Roti Chania |
1 |
1.40 |
1.68 |
Vegetable Pakora |
1 |
4.00 |
4.80 |
Cassava (veg) & Prawn Crackers |
1 |
1.40 |
1.68 |
Satay Sticks – Chicken |
1 |
4.75 |
5.70 |
Satay Sticks – Prawn |
1 |
7.65 |
9.18 |
Pan-Fried Vegetable Skewers |
1 |
5.55 |
6.66 |
Plus GST.
$500.00 minimum when accompanied with Mains.
$500.00 minimum when accompanied with Mains.
Salad |
Side Serve |
Individual Serve |
Asian Green Salad |
8.15 |
13.50 |
Pomegranate & Pistachio Salad |
8.15 |
13.50 |
Tomato & Chickpea Salad |
8.15 |
13.50 |
Black Bean Salad |
8.15 |
13.50 |
Potato Salad |
8.15 |
13.50 |
Thai Beef Salad |
8.15 |
13.50 |
Plus GST.
Minimum Order of 40 Serves.
Side Serve: (1/2 to 1 cup each). Served in shared bowls/platters.
Individual Serve: (2 – 3 cups each). Served in individual bowls/take home packs.
Price assumes one salad choice. Each additional salad incurs and additional 30% charge.
Minimum Order of 40 Serves.
Side Serve: (1/2 to 1 cup each). Served in shared bowls/platters.
Individual Serve: (2 – 3 cups each). Served in individual bowls/take home packs.
Price assumes one salad choice. Each additional salad incurs and additional 30% charge.
Item |
Number Of Pieces |
Price |
All Butter Shortbread Tarts |
20.00 |
80.00 |
Two-Bite Tartlets |
20.00 |
90.00 |
Mini Tarts |
20.00 |
90.00 |
Slice Bites |
20.00 |
75.00 |
Golden Heytime (Jar Cake) |
1 |
75.00 |
Chocolate Utopia (Jar Cake) |
1 |
8.50 |
Red Velvet & Cashew Cream |
1 |
8.50 |
Wok Gelato |
1 |
8.50 |
Asian Paddle Pops |
1 |
4.00 |
Spanish Churros |
1 |
9.50 |
Banana Fritters |
1 |
9.50 |
Sticky Date Pudding |
1 |
9.50 |
Sticky Date Pudding (Vegan & Gluten Free) |
1 |
10.45 |
Sweet Black Rice & Mango Pudding |
1 |
9.50 |
Plus GST.
Minimum of 48 serves of each dessert ordered for all desserts except ‘All Butter Tarts’ (minimum 20 serves).
Hot desserts include one choice per 100 serves. Additional charge of 10% for additional hot choices.
Minimum of 48 serves of each dessert ordered for all desserts except ‘All Butter Tarts’ (minimum 20 serves).
Hot desserts include one choice per 100 serves. Additional charge of 10% for additional hot choices.