Some of our happy repeat customers....
"At Flying Woks, we offer a unique and exciting corporate catering experience."
At Flying Woks, we offer a unique and exciting catering experience for corporate events. Our service is simply "mobile hawker cooking", bringing the kitchen to you and cooking up delicious and authentic dishes right in front of your staff and clients.
The problem with traditional catering is that it can be bland and uninspiring. Sandwiches and cold cuts just don't cut it for a special event. That's where Flying Woks comes in. Our solution is to bring the heat, literally and figuratively, with our mobile wok stations, live cooking, and delicious Asian-inspired dishes (and lots of other cuisines too!)
Our service is mobile wok cooking, bringing the kitchen to you for enticing & authentic corporate catering."
Our service is not just a meal, it's an experience. Your guests will be wowed by the live cooking show, the sizzling aromas, and the amazing flavours. Plus, our catering is tailored to your needs, trust us to deliver an unforgettable culinary experience that will leave a lasting impression on your guests.
The problem with traditional catering is that it can be bland and uninspiring. Sandwiches and cold cuts just don't cut it for a special event. That's where Flying Woks comes in. Our solution is to bring the heat, literally and figuratively, with our mobile wok stations, live cooking, and delicious Asian-inspired dishes (and lots of other cuisines too!)
Our service is mobile wok cooking, bringing the kitchen to you for enticing & authentic corporate catering."
Our service is not just a meal, it's an experience. Your guests will be wowed by the live cooking show, the sizzling aromas, and the amazing flavours. Plus, our catering is tailored to your needs, trust us to deliver an unforgettable culinary experience that will leave a lasting impression on your guests.
"Want to say a massive thank you to Chuong, Sasha and the team for today.
The food was fabulous, got lots of positive feedback on how delicious everything was. We were blessed with fab weather, but was also very hot so appreciate everyone’s hard work. The packs worked really well and they did a great job of getting everyone served quickly. Think the numbers worked well and we only had a little bit left over.
Thanks so much"
Lucy Seng Hpa
Corporate Affairs Manager
Kmart Group Corporate Affairs & Sustainability
600 Serves / Chinese New Year Celebration
The food was fabulous, got lots of positive feedback on how delicious everything was. We were blessed with fab weather, but was also very hot so appreciate everyone’s hard work. The packs worked really well and they did a great job of getting everyone served quickly. Think the numbers worked well and we only had a little bit left over.
Thanks so much"
Lucy Seng Hpa
Corporate Affairs Manager
Kmart Group Corporate Affairs & Sustainability
600 Serves / Chinese New Year Celebration
Entrees | Finger Food | Yum Cha | Starters
Main Course Examples
Stir frys | Curries | Paella | Buddha Bowls
LET US WOK YOUR WORLD!
"I just wanted to shoot you an email to thank you for everything!
The team was absolutely wonderful yesterday and we have had rave reviews about the food served. I also wanted to mention that we had one employee that had a nut allergy (that failed to tell us ahead of the day!) and he was so grateful the team were knowledgeable about the ingredients and could confidently point him to the right dish.
They were very efficient and needed very little guidance on set up and pack down which was great as the day was a bit hectic as I’m sure you can imagine, and I appreciated their professionalism (and humour 😊).
Please pass on our thanks to the team 😊
Thanks again!
Ms Sara Walker
Marketing Executive
Lloyd Group, Annual General Meeting
The team was absolutely wonderful yesterday and we have had rave reviews about the food served. I also wanted to mention that we had one employee that had a nut allergy (that failed to tell us ahead of the day!) and he was so grateful the team were knowledgeable about the ingredients and could confidently point him to the right dish.
They were very efficient and needed very little guidance on set up and pack down which was great as the day was a bit hectic as I’m sure you can imagine, and I appreciated their professionalism (and humour 😊).
Please pass on our thanks to the team 😊
Thanks again!
Ms Sara Walker
Marketing Executive
Lloyd Group, Annual General Meeting
"The Flying Wok team were a great spectacle at our event. Not only was their food fast, flavourful & incredibly more-ish, our guests were so impressed to watch dinner being prepared before their very eyes. It was the perfect catering choice for our summer twilight garden event and we ill definitely be a repeat customer!"
Ms Natasha Lieschke
Farrar Gesini Dunn
Ms Natasha Lieschke
Farrar Gesini Dunn
Cooking for 800 Staff at Kmart, Mulgrave - Chinese New Year
"It was set up ready to go on time, smelt delicious & is an organisers dream."
Ms Wendy David
Business catering for conference / Bakers Delight
Ms Wendy David
Business catering for conference / Bakers Delight
2200 Serves of Moroccan Cuisine @ Austin Health
"The Flying Woks experience was superb and the chefs on the night were outstanding."
Ms Louise Anderson
Office event catering / Reading Entertainment
Ms Louise Anderson
Office event catering / Reading Entertainment
"Food was beyond amazing and service was just 10/10"
Ms Sheida Danai
Events & Communication Advisor
Corporate Event Catering @ Half The Sky Australia
Ms Sheida Danai
Events & Communication Advisor
Corporate Event Catering @ Half The Sky Australia
"Many have called to say how fantastic the night was especially the catering"
Ms Marianne Taft
Corporate Communications Advisor / City of Melbourne
Ms Marianne Taft
Corporate Communications Advisor / City of Melbourne
"I just wanted to touch base and say a huge thank you for all your efforts on Wednesday.
The lunch went off without a hitch and everyone was so happy with the food and the service by your team.
Thanks again for all your work… it was seamless!"
Cheers
Tracey
Tracey Lawson
Manager – Facility and Building Operations
Royal Children's Hospital
Corporate Xmas Celebration for 1500 Serves
The lunch went off without a hitch and everyone was so happy with the food and the service by your team.
Thanks again for all your work… it was seamless!"
Cheers
Tracey
Tracey Lawson
Manager – Facility and Building Operations
Royal Children's Hospital
Corporate Xmas Celebration for 1500 Serves
Our corporate event catering is truly special; our ability to cook rapidly for literally thousands of people, on-site, on-show from our custom made wok barbecues. We set up our wok barbecues just about anywhere creating a great vibe for your Staff Christmas party, sales promotion night, sit down conference, social club night or whatever event it may be.
For more than twenty years we have provided ouyr corporate hospitality services for hundreds of compnaies, cooking in office foyers, car parks, balconies, parks, bowling clubs and even roof tops, always cooking from our mobile kitchen serving up to 3000 guests with efficiency and flair.
Whether it be a team building event, corporate conference or five hundred staff on their night shift in the factory, Flying Woks catering can make your event truly memorable.
For more than twenty years we have provided ouyr corporate hospitality services for hundreds of compnaies, cooking in office foyers, car parks, balconies, parks, bowling clubs and even roof tops, always cooking from our mobile kitchen serving up to 3000 guests with efficiency and flair.
Whether it be a team building event, corporate conference or five hundred staff on their night shift in the factory, Flying Woks catering can make your event truly memorable.
"I just want to say a huge thank you for yesterday - it went amazingly well"
Ms Hannah Leech
Corporate Affairs /Kmart Head Office
Ms Hannah Leech
Corporate Affairs /Kmart Head Office
Hi Anton!. It’s been a pleasure liaising with you, you’ve made the whole process incredibly smooth!
Last night was fantastic, your staff were lovely and everyone enjoyed the food. Thankfully, the weather calmed down and we were able to utilise the outdoor space😊
Dana Nankin
Business Event Catering @ Device Desk, Cremorne
Last night was fantastic, your staff were lovely and everyone enjoyed the food. Thankfully, the weather calmed down and we were able to utilise the outdoor space😊
Dana Nankin
Business Event Catering @ Device Desk, Cremorne
"The team did an amazing job on Tuesday night. Plenty of food and everything was delicious.
Have a great run to Christmas and see you in the new year."
Kind Regards,
Andrew Davies, Ray White
Glen Waverly
Have a great run to Christmas and see you in the new year."
Kind Regards,
Andrew Davies, Ray White
Glen Waverly
"We are extremely happy with Flying Wok. The staff were well prepared and well presented, food tasted and smelt amazing and there service was absolutely on point. we had a fabulous experience and our clients loved the atmosphere provided."
Ms Michelle Warren
Porter Davis, Dandenong
Ms Michelle Warren
Porter Davis, Dandenong
LET US WOK YOUR WORLD!
"The whole expereince from booking the event to eating the delicious food was phenomenal. The food was amazing and Anton, Chuong & Duc made the whole expereince fun. They engaged with our staff and put an enormous amount of effort into ensuring our lunch went smoothly. Narelle made the whole booking process easy and was a delight to work with. I would defintely recommend the Flying Woksto everyone. They even brought with them the amazing weather!
Ms Esther Thompson
CSIRO, Geelong
Ms Esther Thompson
CSIRO, Geelong
"Yesterday was awesome, your team was amazing! Huge success….the rain came down heavy and we all worked together for a solution."
Jenny Laskovska | Sales & Marketing Manager VIC/TAS
Lysaght - A division of BlueScope
Jenny Laskovska | Sales & Marketing Manager VIC/TAS
Lysaght - A division of BlueScope
Corporate Catering Melbourne Is Ignited By Flying Woks
Corporate catering Melbourne is a crowded place. Many companies look for a caterer that can fulfil certain requirements. For the basic, you can take your pick of hundreds of providers. For something special, you should look a little closer at the options. Work parties Melbourne have never been this exciting!
If you are saying a big ‘thank you’ to your team then what you want is something memorable. You know, the kind of thing people are still talking about years and years later. When it comes to corporate catering Melbourne, there really is only one choice. As a pure spectacle,
Flying Woks are the go-to guys. They create theatre as much as they create amazing food. For the ultimate in work parties Melbourne you should seriously look at what Flying Woks have to offer.
They don’t just cook something and bring it to you. They create amazing flavours right there in front of your eyes. So, your organisation gets to see their food cooked before tucking in. The food is flavoursome and creative. The display that accompanies it will ensure that your people remember it for the rest of their lives. Flying Woks are the perfect choice for corporate catering in Melbourne no matter what you are looking to do, including –
● Launching a new product
● A work party for your team
● Thanking your top performers
● Client parties
● Chinese New Year
● Staff Appreciation Day
● Christmas Function
● Family Days
● End Of Month Celebrations
●. Staff Factory workers lunch/dinner
●. Warehouse workers - nightshift catering
And any other occasion for that matter. The way that Flying Woks deliver something that lives in the memory forever means that you are always on to a winner. The people who experience the amazing spectacle will talk about your company in positive terms for days, weeks, months and years.
Work Parties In Melbourne
A work party is the event of the year. Your team will look forward to this all year long. We all know the time and attention each and every one of your team will put into their outfit, their makeup and how they will arrive. From there, the good times roll, and everyone has a great time.
Repay their attention to detail with some of your own. Rather than book any old caterer. Think about what would go that extra mile. Think about what special looks like. Give them something special with Flying Woks. Whether you are a small team or a huge corporation, Flying Woks are here to help you celebrate.
What To Consider When Booking Corporate Catering In Melbourne
Getting corporate catering right can be a minefield. You will likely by paying a good amount of money for the privilege of having someone cook for you and your guests. Think about all of the elements that come together to ensure it is value for money –
What is the objective of your event? If you know what you want to achieve then you are a big step in the right direction. For example, work parties Melbourne have a different feel to corporate events for clients. Talk to your chosen corporate caterer in Melbourne to make sure they understand your goals.
Get input from the team. Making a decision like this can be easier with the input from members of the team., They have their own ideas about what makes a successful work party or corporate event. Involving your team keeps them motivated and inspired. And there’s so many positives in that. Gaining the input of others can help come to a consensus.
Speak to more than one caterer. This is an important decision. Don’t leave it to chance. Putting in the research at the outset means your Melbourne work party or corporate event will go with a bang – not with a whimper. Speak to 2 or 3 catering companies to ensure they deliver what you want. Here at Flying Woks we are more than happy to talk to you about your ideas. You’ll find that we have a wide menu choice that you will love.
Ask the most important question. When it boils sown to it, there is a certain amount of money in the budget for any corporate event Melbourne. Don’t forget to ask the catering companies you speak to about their prices. You will find corporate catering Melbourne a competitive market with many choices. Look for the one that works for you.
Corporate Catering Melbourne And You
And now it comes down to a simple choice. What works for you. Whether this is one of the work parties Melbourne that will be remembered and talked about for decades, or a corporate event that hits the headlines and goes viral We are here to help.
Corporate catering Melbourne is a crowded place. Many companies look for a caterer that can fulfil certain requirements. For the basic, you can take your pick of hundreds of providers. For something special, you should look a little closer at the options. Work parties Melbourne have never been this exciting!
If you are saying a big ‘thank you’ to your team then what you want is something memorable. You know, the kind of thing people are still talking about years and years later. When it comes to corporate catering Melbourne, there really is only one choice. As a pure spectacle,
Flying Woks are the go-to guys. They create theatre as much as they create amazing food. For the ultimate in work parties Melbourne you should seriously look at what Flying Woks have to offer.
They don’t just cook something and bring it to you. They create amazing flavours right there in front of your eyes. So, your organisation gets to see their food cooked before tucking in. The food is flavoursome and creative. The display that accompanies it will ensure that your people remember it for the rest of their lives. Flying Woks are the perfect choice for corporate catering in Melbourne no matter what you are looking to do, including –
● Launching a new product
● A work party for your team
● Thanking your top performers
● Client parties
● Chinese New Year
● Staff Appreciation Day
● Christmas Function
● Family Days
● End Of Month Celebrations
●. Staff Factory workers lunch/dinner
●. Warehouse workers - nightshift catering
And any other occasion for that matter. The way that Flying Woks deliver something that lives in the memory forever means that you are always on to a winner. The people who experience the amazing spectacle will talk about your company in positive terms for days, weeks, months and years.
Work Parties In Melbourne
A work party is the event of the year. Your team will look forward to this all year long. We all know the time and attention each and every one of your team will put into their outfit, their makeup and how they will arrive. From there, the good times roll, and everyone has a great time.
Repay their attention to detail with some of your own. Rather than book any old caterer. Think about what would go that extra mile. Think about what special looks like. Give them something special with Flying Woks. Whether you are a small team or a huge corporation, Flying Woks are here to help you celebrate.
What To Consider When Booking Corporate Catering In Melbourne
Getting corporate catering right can be a minefield. You will likely by paying a good amount of money for the privilege of having someone cook for you and your guests. Think about all of the elements that come together to ensure it is value for money –
What is the objective of your event? If you know what you want to achieve then you are a big step in the right direction. For example, work parties Melbourne have a different feel to corporate events for clients. Talk to your chosen corporate caterer in Melbourne to make sure they understand your goals.
Get input from the team. Making a decision like this can be easier with the input from members of the team., They have their own ideas about what makes a successful work party or corporate event. Involving your team keeps them motivated and inspired. And there’s so many positives in that. Gaining the input of others can help come to a consensus.
Speak to more than one caterer. This is an important decision. Don’t leave it to chance. Putting in the research at the outset means your Melbourne work party or corporate event will go with a bang – not with a whimper. Speak to 2 or 3 catering companies to ensure they deliver what you want. Here at Flying Woks we are more than happy to talk to you about your ideas. You’ll find that we have a wide menu choice that you will love.
Ask the most important question. When it boils sown to it, there is a certain amount of money in the budget for any corporate event Melbourne. Don’t forget to ask the catering companies you speak to about their prices. You will find corporate catering Melbourne a competitive market with many choices. Look for the one that works for you.
Corporate Catering Melbourne And You
And now it comes down to a simple choice. What works for you. Whether this is one of the work parties Melbourne that will be remembered and talked about for decades, or a corporate event that hits the headlines and goes viral We are here to help.
Hi Anton,
"Just wanted to thank you! Chuong & Will were fantastic and cooked up a storm! Our team really enjoyed the food!!!"
Kind regards
Irena Gasanov, Stratus Group,
"Just wanted to thank you! Chuong & Will were fantastic and cooked up a storm! Our team really enjoyed the food!!!"
Kind regards
Irena Gasanov, Stratus Group,
LUNCH CATERING SPECIAL
Stir-Frys, Paella, Moroccan* & Buddha Bowls* & Soups**
Serve 40-49 STAFF for $28.95 per person *plus gst
Serve 50-99 STAFF for $26.95 per person plus *plus gst
Serve 100 to 199 STAFF for $24.95 per person *plus gst
Serve 200 to 299 STAFF for $22.49 per person *plus gst
Serve 300+ for $19.65 per person *plus gst
Serve 500+ $17.45 per person *plus gst
Serve 750+ $15.25 per person *plus gst
*PLUS $300 Set Up fee
*SPECIAL OFFER AVAILABLE MON-FRIDAY UNTIL NOVEMBER END 2023
*Additional 12.5% Fee for Moroccan or Buddha Bowl Menu
Special Available Week Days - January to November
Not available December or Public Holidays
Stir-Frys, Paella, Moroccan* & Buddha Bowls* & Soups**
Serve 40-49 STAFF for $28.95 per person *plus gst
Serve 50-99 STAFF for $26.95 per person plus *plus gst
Serve 100 to 199 STAFF for $24.95 per person *plus gst
Serve 200 to 299 STAFF for $22.49 per person *plus gst
Serve 300+ for $19.65 per person *plus gst
Serve 500+ $17.45 per person *plus gst
Serve 750+ $15.25 per person *plus gst
*PLUS $300 Set Up fee
*SPECIAL OFFER AVAILABLE MON-FRIDAY UNTIL NOVEMBER END 2023
*Additional 12.5% Fee for Moroccan or Buddha Bowl Menu
Special Available Week Days - January to November
Not available December or Public Holidays
FULL MENU
ENTREES/FINGER FOOD
Seared Dumplings (pork or vegetarian)
Authentic hand made dumplings served with traditional soy dipping sauce. HOT, DF, NF
Rice Paper Rolls (prawn or vegetarian)
Hand rolled with coriander, vermicelli and vegetables with Vietnamese dipping sauce. Prawn OR Veg COLD, DF, GF and NF
Prawn & Potato Wraps
Golden fried prawns wrapped in shredded potato and served with sweet chilli sauce. HOT, GF, DF, NF
Thai Style Bruschetta
Ripe tomato, Thai basil and mild chilli paste on fresh sourdough bread. COLD, DF, NF, VE
Baozi (Steamed Pork or Vegetarian Buns)
Warm steamed buns cooked in front of your guests. Pork OR Veg HOT, DF, NF, VE
Hand Made Spring Rolls (pork or vegetarian)
Home made spring rolls, served with traditional Thai fish sauce. HOT, DF, NF
Five Spice Samosas (vegetarian)
Hand turned pastry filled with masala-curried vegetables. HOT, DF, NF
Vegetarian Baby Dim Sims
Sweet vegetable & tofu baby dim sims steamed with Asian broth & chives. HOT, DF, NF, VE
Thai Fish Cakes
Cumin, chilli and lemon grass flavours.
HOT, DF, NF
Roti Chanai (vegetarian)
Crispy roti bread lightly browned in the wok with soybean oil and chilli flakes.
HOT, DF, NF, VE
Vegetable Pakora
Vegetables marinated in exotic spices and chickpea batter then golden fried and served with a yogurt and cucumber dip. HOT
Cassava (veg) & Prawn Crackers
Vegetable cassava & prawn crackers fried till golden., HOT, DF, NF
Satay Sticks - (chicken OR prawn)
Seared in the wok with chilli, spices and served with satay dipping sauce. HOT, DF, GF
Pan-fried Vegetable Skewers
Mushroom, Capscicum & Zucchini marinated in lemon, paprika and chilli, pan-fried then served with Tzatziki sauce. GF
Peking Duck Crepes
Served with traditional hoi sin dipping sauce. COLD, DF, NF
COLD, HOT, GF=Gluten Free, DF=Dairy Free, NF=Nut Free, VE=Vegan VEG=vegetarian Halal, Kosher Friendly and other dietary requirements are happily accommodated for.
ENTREES/FINGER FOOD
Seared Dumplings (pork or vegetarian)
Authentic hand made dumplings served with traditional soy dipping sauce. HOT, DF, NF
Rice Paper Rolls (prawn or vegetarian)
Hand rolled with coriander, vermicelli and vegetables with Vietnamese dipping sauce. Prawn OR Veg COLD, DF, GF and NF
Prawn & Potato Wraps
Golden fried prawns wrapped in shredded potato and served with sweet chilli sauce. HOT, GF, DF, NF
Thai Style Bruschetta
Ripe tomato, Thai basil and mild chilli paste on fresh sourdough bread. COLD, DF, NF, VE
Baozi (Steamed Pork or Vegetarian Buns)
Warm steamed buns cooked in front of your guests. Pork OR Veg HOT, DF, NF, VE
Hand Made Spring Rolls (pork or vegetarian)
Home made spring rolls, served with traditional Thai fish sauce. HOT, DF, NF
Five Spice Samosas (vegetarian)
Hand turned pastry filled with masala-curried vegetables. HOT, DF, NF
Vegetarian Baby Dim Sims
Sweet vegetable & tofu baby dim sims steamed with Asian broth & chives. HOT, DF, NF, VE
Thai Fish Cakes
Cumin, chilli and lemon grass flavours.
HOT, DF, NF
Roti Chanai (vegetarian)
Crispy roti bread lightly browned in the wok with soybean oil and chilli flakes.
HOT, DF, NF, VE
Vegetable Pakora
Vegetables marinated in exotic spices and chickpea batter then golden fried and served with a yogurt and cucumber dip. HOT
Cassava (veg) & Prawn Crackers
Vegetable cassava & prawn crackers fried till golden., HOT, DF, NF
Satay Sticks - (chicken OR prawn)
Seared in the wok with chilli, spices and served with satay dipping sauce. HOT, DF, GF
Pan-fried Vegetable Skewers
Mushroom, Capscicum & Zucchini marinated in lemon, paprika and chilli, pan-fried then served with Tzatziki sauce. GF
Peking Duck Crepes
Served with traditional hoi sin dipping sauce. COLD, DF, NF
COLD, HOT, GF=Gluten Free, DF=Dairy Free, NF=Nut Free, VE=Vegan VEG=vegetarian Halal, Kosher Friendly and other dietary requirements are happily accommodated for.
MAIN COURSE
Noodles & Rice (May choose up to 3 dishes)
CHICKEN
Chicken Teriyaki (Japanese)
Succulent chicken strips marinated in ginger, onion, mirin & soy sauce, served with green vegetables and steamed rice. DF, NF, (GF optional)
Chicken Yakisoba (Japanese)
Succulent chicken strips marinated in garlic, onion, chilli paste & yakisoba sauce, served with green vegetables and noodles. DF, NF
Pad Gratium Prik (Thai)
Quickly tossed vegetables & chicken fillets with sweet Vietnamese basil, palm sugar soy glaze & hokkien noodles
DF, NF,
Shanghai Chicken (Chinese)
Marinated chicken strips immersed in Chinese rice wine, oyster sauce & sesame oil & shitake mushrooms with udon noodles. DF, NF
Char Kway Teow (Singapore Noodles with Prawn & Chicken) Tossed quickly with shallots, bean sprouts, garlic and light soy sauce. DF, NF
Mie Goreng (Balinese style) DF (NF & GF Optional)
A mildly spicy fried noodle dish with Chicken & green vegetables, tomato, mushroom, fried shallots and lime juice. (GF option - if we replace chow mien with rice noodles)
Tom Yum (Thai)
Our popular stir-fry version of a Thai classic with tenderised chicken, chilli, lemon grass & galanga with vegetables & rice noodles. DF, NF, (GF optional)
Gang Keow Whan (Thai)
Marinated chicken strips with ginger, coconut & mild green curry with bok choy, coriander, mushrooms and steamed jasmine rice. DF, NF, (GF optional)
Pad Thai (Thai)
An authentic blend of Asian vegetables, chicken, shrimp, egg, tamarind juice & rice noodles. DF
Ayam Goreng Kuning (Indonesian)
Exotic chicken stir-fry with nutmeg, lemongrass and cinnamon flavours and chow mein noodles. DF, NF.
Noodles & Rice (May choose up to 3 dishes)
CHICKEN
Chicken Teriyaki (Japanese)
Succulent chicken strips marinated in ginger, onion, mirin & soy sauce, served with green vegetables and steamed rice. DF, NF, (GF optional)
Chicken Yakisoba (Japanese)
Succulent chicken strips marinated in garlic, onion, chilli paste & yakisoba sauce, served with green vegetables and noodles. DF, NF
Pad Gratium Prik (Thai)
Quickly tossed vegetables & chicken fillets with sweet Vietnamese basil, palm sugar soy glaze & hokkien noodles
DF, NF,
Shanghai Chicken (Chinese)
Marinated chicken strips immersed in Chinese rice wine, oyster sauce & sesame oil & shitake mushrooms with udon noodles. DF, NF
Char Kway Teow (Singapore Noodles with Prawn & Chicken) Tossed quickly with shallots, bean sprouts, garlic and light soy sauce. DF, NF
Mie Goreng (Balinese style) DF (NF & GF Optional)
A mildly spicy fried noodle dish with Chicken & green vegetables, tomato, mushroom, fried shallots and lime juice. (GF option - if we replace chow mien with rice noodles)
Tom Yum (Thai)
Our popular stir-fry version of a Thai classic with tenderised chicken, chilli, lemon grass & galanga with vegetables & rice noodles. DF, NF, (GF optional)
Gang Keow Whan (Thai)
Marinated chicken strips with ginger, coconut & mild green curry with bok choy, coriander, mushrooms and steamed jasmine rice. DF, NF, (GF optional)
Pad Thai (Thai)
An authentic blend of Asian vegetables, chicken, shrimp, egg, tamarind juice & rice noodles. DF
Ayam Goreng Kuning (Indonesian)
Exotic chicken stir-fry with nutmeg, lemongrass and cinnamon flavours and chow mein noodles. DF, NF.
LET US WOK YOUR WORLD!
BEEF MENU
Beef & Black Bean (Chinese)
Sesame oil, garlic & sweet black bean glaze, bok choy and steamed jasmine rice. DF, NF
Beef Teriyaki (Japanese)
Beef strips marinated in ginger, onion, mirin & soy sauce, served with green vegetables and steamed rice.
DF, NF, (GF optional)
Szechwan Peppered Beef (Chinese)
Marinated Beef strips tossed with dry roasted Szechwan pepper and seasonal vegetables & hokkien noodles.
Gang Keow Whan (Thai)
Marinated beef strips with ginger, coconut & mild green curry with bok choy, coriander, mushrooms and steamed jasmine rice. DF, NF, (GF optional)
Pad Thai (Thai)
An authentic blend of Asian vegetables, beef, shrimp, egg, tamarind juice & rice noodles. DF
NOTE : CANNOT be MADE VEGETARIAN
Pad Satay (Chinese)
Garlic, ginger, beef, coriander & authentic Hong Kong satay served best with rice noodles. DF, NF, (GF optional)
Beef & Black Bean (Chinese)
Sesame oil, garlic & sweet black bean glaze, bok choy and steamed jasmine rice. DF, NF
Beef Teriyaki (Japanese)
Beef strips marinated in ginger, onion, mirin & soy sauce, served with green vegetables and steamed rice.
DF, NF, (GF optional)
Szechwan Peppered Beef (Chinese)
Marinated Beef strips tossed with dry roasted Szechwan pepper and seasonal vegetables & hokkien noodles.
Gang Keow Whan (Thai)
Marinated beef strips with ginger, coconut & mild green curry with bok choy, coriander, mushrooms and steamed jasmine rice. DF, NF, (GF optional)
Pad Thai (Thai)
An authentic blend of Asian vegetables, beef, shrimp, egg, tamarind juice & rice noodles. DF
NOTE : CANNOT be MADE VEGETARIAN
Pad Satay (Chinese)
Garlic, ginger, beef, coriander & authentic Hong Kong satay served best with rice noodles. DF, NF, (GF optional)
VEGETARIAN / VEGAN
Teriyaki Vegetables (Japanese)
Seasonal Asian vegetables in ginger, onion, mirin & soy sauce, served with green vegetables and steamed rice. DF, NF, (GF optional)
Gado Gado (Indonesian)
A healthy Javanese salad, served warm combining potatoes, red onions, boiled egg (optional) and mixed vegetables covered in our authentic sambal kacang (peanut sauce).
GF, (Vegan optional)
Nasi Goreng (Indonesian)
Sweet, spicy, sour & salty flavors combine to make Indonesian Fried rice with aroma of lime, chilli and garnished with an egg omelette. DF, NF, (GF optional)
Mie Goreng (Balinese style) DF, (GF & NF Optional)
A mildly spicy fried noodle dish with tofu & green vegetables, tomato, mushroom, fried shallots and lime juice. (Gluten Free option - we replace chow mein noodles with rice noodles.)
Tom Yum (Thai)
Our popular stir-fry version of a Thai classic with chilli, lemon grass & galanga with vegetables & rice noodles.
DF, NF, (GF optional)
Pad Gratium Prik (Thai)
Quickly tossed vegetables with sweet Vietnamese basil, palm sugar soy glaze & hokkien noodles. DF, NF
Vegetarian Gaeng Phet (Thai)
Seasonal vegetables with ginger, coconut & mild red curry with bok choy, coriander, mushrooms and steamed jasmine rice. DF, NF, (GF optional)
Pad Satay (Chinese)
Garlic, ginger, coriander, seasonal vegetables & authentic Hong Kong satay served best with rice noodles.
Teriyaki Vegetables (Japanese)
Seasonal Asian vegetables in ginger, onion, mirin & soy sauce, served with green vegetables and steamed rice. DF, NF, (GF optional)
Gado Gado (Indonesian)
A healthy Javanese salad, served warm combining potatoes, red onions, boiled egg (optional) and mixed vegetables covered in our authentic sambal kacang (peanut sauce).
GF, (Vegan optional)
Nasi Goreng (Indonesian)
Sweet, spicy, sour & salty flavors combine to make Indonesian Fried rice with aroma of lime, chilli and garnished with an egg omelette. DF, NF, (GF optional)
Mie Goreng (Balinese style) DF, (GF & NF Optional)
A mildly spicy fried noodle dish with tofu & green vegetables, tomato, mushroom, fried shallots and lime juice. (Gluten Free option - we replace chow mein noodles with rice noodles.)
Tom Yum (Thai)
Our popular stir-fry version of a Thai classic with chilli, lemon grass & galanga with vegetables & rice noodles.
DF, NF, (GF optional)
Pad Gratium Prik (Thai)
Quickly tossed vegetables with sweet Vietnamese basil, palm sugar soy glaze & hokkien noodles. DF, NF
Vegetarian Gaeng Phet (Thai)
Seasonal vegetables with ginger, coconut & mild red curry with bok choy, coriander, mushrooms and steamed jasmine rice. DF, NF, (GF optional)
Pad Satay (Chinese)
Garlic, ginger, coriander, seasonal vegetables & authentic Hong Kong satay served best with rice noodles.
VEGETARIAN
Teriyaki Vegetables (Japanese)
Seasonal Asian vegetables in ginger, onion, mirin & soy sauce, served with green vegetables and steamed rice.
DF, NF, (GF optional)
Gado Gado (Indonesian)
A healthy Javanese salad, served warm combining potatoes, red onions, boiled egg (optional) and mixed vegetables covered in our authentic sambal kacang (peanut sauce).
GF, (Vegan optional)
Nasi Goreng (Indonesian)
Sweet, spicy, sour & salty flavors combine to make Indonesian Fried rice with aroma of lime, chilli and garnished with an egg omelette. DF, NF, (GF optional)
Mie Goreng (Balinese style) DF, (GF & NF Optional)
A mildly spicy fried noodle dish with tofu & green vegetables, tomato, mushroom, fried shallots and lime juice. (Gluten Free option - we replace chow mein noodles with rice noodles.)
Tom Yum (Thai)
Our popular stir-fry version of a Thai classic with chilli, lemon grass & galanga with vegetables & rice noodles.
DF, NF, (GF optional)
Pad Gratium Prik (Thai)
Quickly tossed vegetables with sweet Vietnamese basil, palm sugar soy glaze & hokkien noodles. DF, NF
Vegetarian Gaeng Phet (Thai)
Seasonal vegetables with ginger, coconut & mild red curry with bok choy, coriander, mushrooms and steamed jasmine rice. DF, NF, (GF optional)
Pad Satay (Chinese)
Garlic, ginger, coriander, seasonal vegetables & authentic Hong Kong satay served best with rice noodles.
Teriyaki Vegetables (Japanese)
Seasonal Asian vegetables in ginger, onion, mirin & soy sauce, served with green vegetables and steamed rice.
DF, NF, (GF optional)
Gado Gado (Indonesian)
A healthy Javanese salad, served warm combining potatoes, red onions, boiled egg (optional) and mixed vegetables covered in our authentic sambal kacang (peanut sauce).
GF, (Vegan optional)
Nasi Goreng (Indonesian)
Sweet, spicy, sour & salty flavors combine to make Indonesian Fried rice with aroma of lime, chilli and garnished with an egg omelette. DF, NF, (GF optional)
Mie Goreng (Balinese style) DF, (GF & NF Optional)
A mildly spicy fried noodle dish with tofu & green vegetables, tomato, mushroom, fried shallots and lime juice. (Gluten Free option - we replace chow mein noodles with rice noodles.)
Tom Yum (Thai)
Our popular stir-fry version of a Thai classic with chilli, lemon grass & galanga with vegetables & rice noodles.
DF, NF, (GF optional)
Pad Gratium Prik (Thai)
Quickly tossed vegetables with sweet Vietnamese basil, palm sugar soy glaze & hokkien noodles. DF, NF
Vegetarian Gaeng Phet (Thai)
Seasonal vegetables with ginger, coconut & mild red curry with bok choy, coriander, mushrooms and steamed jasmine rice. DF, NF, (GF optional)
Pad Satay (Chinese)
Garlic, ginger, coriander, seasonal vegetables & authentic Hong Kong satay served best with rice noodles.
SEAFOOD
(Prawns or seasonal white fish Stir-fry available at $3.00 extra per serve)
Black Peppered Calamari (Chinese)
Garlic & ginger infused squid with spring onion, coriander & hokkien noodles.
Pad Thai (Thai) DF
An authentic blend of Asian vegetables, shrimp, egg, tamarind juice & rice noodles.
Gang Keow Whan* (Thai)
Wok seared tiger prawns, with ginger, coconut & mild green curry and bok choy, coriander, mushrooms and steamed jasmine rice.
Pad Satay (Chinese) DF, (GF Optional)
Garlic, ginger, prawns, coriander & authentic Hong Kong satay served best with rice noodles.
Sweet and Sour Fish* (Chinese) DF, GF
With ginger, garlic & spring onion, this classic Chinese dish is always popular. Served best with steamed Jasmine Rice.(rockling used when available)
(Prawns or seasonal white fish Stir-fry available at $3.00 extra per serve)
Black Peppered Calamari (Chinese)
Garlic & ginger infused squid with spring onion, coriander & hokkien noodles.
Pad Thai (Thai) DF
An authentic blend of Asian vegetables, shrimp, egg, tamarind juice & rice noodles.
Gang Keow Whan* (Thai)
Wok seared tiger prawns, with ginger, coconut & mild green curry and bok choy, coriander, mushrooms and steamed jasmine rice.
Pad Satay (Chinese) DF, (GF Optional)
Garlic, ginger, prawns, coriander & authentic Hong Kong satay served best with rice noodles.
Sweet and Sour Fish* (Chinese) DF, GF
With ginger, garlic & spring onion, this classic Chinese dish is always popular. Served best with steamed Jasmine Rice.(rockling used when available)
Moroccan Tagines
Served with couscous or steamed rice, coriander and natural yogurt
Chicken Tagine
Tender pieces of chicken stewed in a blend of Moroccan spices with olives, lemon and almonds. DF, GF optional
Fish Tagine (rockling)
Pieces of fish gently stewed in a tomato sauce with saffron, ginger and chilli. DF, GF optional
Vegetable Tagine
Chunky pieces of butternut pumpkin, shallots and peppers stewed in a stock with prunes, ginger, honey and mint.
VE, VEG, DF, NF optional, GF optional
Served with couscous or steamed rice, coriander and natural yogurt
Chicken Tagine
Tender pieces of chicken stewed in a blend of Moroccan spices with olives, lemon and almonds. DF, GF optional
Fish Tagine (rockling)
Pieces of fish gently stewed in a tomato sauce with saffron, ginger and chilli. DF, GF optional
Vegetable Tagine
Chunky pieces of butternut pumpkin, shallots and peppers stewed in a stock with prunes, ginger, honey and mint.
VE, VEG, DF, NF optional, GF optional
LET US WOK YOUR WORLD!
Paella (your choice of TWO)
All main courses are stir-fried with seasonal paella-cooked vegetables.
Guests are able to select various combinations of all dishes
Chicken & Chorizo Paella
With Onions, garlic & red & green peppers.
Seafood Paella
Mussels, Calamari, Prawns & Fish in a Tomato, Paprika & Lemon sauce.
Vegetable Paella
Mushroom, Peppers, zucchini and Peas stewed in a Saffron & Mushroom Stock
All main courses are stir-fried with seasonal paella-cooked vegetables.
Guests are able to select various combinations of all dishes
Chicken & Chorizo Paella
With Onions, garlic & red & green peppers.
Seafood Paella
Mussels, Calamari, Prawns & Fish in a Tomato, Paprika & Lemon sauce.
Vegetable Paella
Mushroom, Peppers, zucchini and Peas stewed in a Saffron & Mushroom Stock
Indian Cuisine (May choose up to 3 dishes)
Served with rice and garnished with fresh coriander
Chicken Masala
Pieces of chicken cooked in a creamy tomato sauce with a blend of spices and fresh garlic, mixed with capsicum and onion. DF, NF
Lamb Madras
Lamb cooked with a combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander.
DF, NF
Aloo Gobi
Potatoes and Cauliflower cooked with exotic spices, onions and fresh ginger and coriander. VEG, VE, DF, NF
Dahl Tadka
Yellow lentils delicately tempered and seasoned with spices, ginger and fresh coriander. VEG, VE, NF, DF
Served with rice and garnished with fresh coriander
Chicken Masala
Pieces of chicken cooked in a creamy tomato sauce with a blend of spices and fresh garlic, mixed with capsicum and onion. DF, NF
Lamb Madras
Lamb cooked with a combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander.
DF, NF
Aloo Gobi
Potatoes and Cauliflower cooked with exotic spices, onions and fresh ginger and coriander. VEG, VE, DF, NF
Dahl Tadka
Yellow lentils delicately tempered and seasoned with spices, ginger and fresh coriander. VEG, VE, NF, DF
SALADS
Asian Green Salad
Cos lettuce tossed with grated carrot, shallots, and bean shoots with chilli coriander and mint, drizzled in a lemon and pepper dressing.
Pomegranate & Pistachio Salad
Green Salad tossed with mint, fennel, pomegranate & pistachio seeds and splashed with red wine vinegar & orange juice dressing.
Tomato & Chickpea Salad
Baby rocket, chickpeas, tomato and red onion drizzled with a Moroccan spiced dressing.
Black Bean Salad
Red capsicum, black beans, corn & coriander in a lime & cayenne pepper dressing.
Asian Green Salad
Cos lettuce tossed with grated carrot, shallots, and bean shoots with chilli coriander and mint, drizzled in a lemon and pepper dressing.
Pomegranate & Pistachio Salad
Green Salad tossed with mint, fennel, pomegranate & pistachio seeds and splashed with red wine vinegar & orange juice dressing.
Tomato & Chickpea Salad
Baby rocket, chickpeas, tomato and red onion drizzled with a Moroccan spiced dressing.
Black Bean Salad
Red capsicum, black beans, corn & coriander in a lime & cayenne pepper dressing.
"Specialty Desserts for Corporate Celebrations"
DESSERTS
DESSERTS FOR A STAND UP OCCASION
Spanish Churros
Dusted in cinnamon our mouth-watering churros are cooked on the spot and served with couverture chocolate. Decadent!
All Butter Short Bread Tarts (20 Serves per order)
Assorted mini tarts including, Espresso Martini, Lemon Meringue ,Raspberry Cheesecake, Gianduja Tart, Cookies & Cream Cheesecake.
Jar Cakes
Berry Trifle jelly and creamy mousse spiked with macaroon crumb
Caramel Apple Pie layers of apple cinnamon cream, gooey caramel and crumble topping.
Honey Nougat layers of praline mousse and honey nougat with yummy chocolate cake.
ICECREAMS
Wok Gelato
A selection of strawberry, lemon and chocolate gelato served in sugar cones or classic cups.
Asian Paddle Pops
A fun and refreshing option of ice creams on sticks served by our roving chef from his mobile esky. Try flavors of mango, coconut, coffee & honey dew melon.
DESSESRTS FOR A MORE FORMAL OCCASION
(All served with cream or ice cream, your choice of 1 < 60 Serves, 2 Choices > 60 Serves)
Banana Fritters
Ripe bananas are deep fried in tapioca batter and rolled in cinnamon & shredded coconut.
Sticky Date Pudding
Guests are served direct from the steamer,
a delicious individual pudding with hot butterscotch sauce & ice cream. HOT
Sweet Black Rice & Mango Pudding
A melt in your mouth dish of glutinous black rice cooked in the wok with pandan leaves, & garnished with mango slices & coconut milk.
Mixed Berry Cheese Cake
Vanilla crumb cheesecake with a berry full fruit glaze. COLD
DESSERTS FOR A STAND UP OCCASION
Spanish Churros
Dusted in cinnamon our mouth-watering churros are cooked on the spot and served with couverture chocolate. Decadent!
All Butter Short Bread Tarts (20 Serves per order)
Assorted mini tarts including, Espresso Martini, Lemon Meringue ,Raspberry Cheesecake, Gianduja Tart, Cookies & Cream Cheesecake.
Jar Cakes
Berry Trifle jelly and creamy mousse spiked with macaroon crumb
Caramel Apple Pie layers of apple cinnamon cream, gooey caramel and crumble topping.
Honey Nougat layers of praline mousse and honey nougat with yummy chocolate cake.
ICECREAMS
Wok Gelato
A selection of strawberry, lemon and chocolate gelato served in sugar cones or classic cups.
Asian Paddle Pops
A fun and refreshing option of ice creams on sticks served by our roving chef from his mobile esky. Try flavors of mango, coconut, coffee & honey dew melon.
DESSESRTS FOR A MORE FORMAL OCCASION
(All served with cream or ice cream, your choice of 1 < 60 Serves, 2 Choices > 60 Serves)
Banana Fritters
Ripe bananas are deep fried in tapioca batter and rolled in cinnamon & shredded coconut.
Sticky Date Pudding
Guests are served direct from the steamer,
a delicious individual pudding with hot butterscotch sauce & ice cream. HOT
Sweet Black Rice & Mango Pudding
A melt in your mouth dish of glutinous black rice cooked in the wok with pandan leaves, & garnished with mango slices & coconut milk.
Mixed Berry Cheese Cake
Vanilla crumb cheesecake with a berry full fruit glaze. COLD
Some of our clients
ABN Group, Dockland, 160 Serves for Lunch
Alpass & Associates, Donvale, 35 Serves, Client Function
Aptiture, East Melbourne, 40 Serves, Christmas Party
Austin Hospital, Heidelberg, 2200 Serves, Christmas Party
Australian Breastfeeding Association, Hampton, 181 Serves, conference catering
BGL Group, Brighton East, 100 Serves, Corporate Lunch
Baumgartner Partners, Kew, 68, Christmas Party
Bunnings Head Office, Hawthorn, 80 Serves, Corporate Lunch
Casey Hospital, Berwick, 450 Serves, Staff Christmas Party
CDK Stone, Moorabbin, 180 Serves, Open House Event
Central Equity, Truganina, 300 Serves, Housing Development Promotion
Club Alamanda, Point Cook, 500 Serves, Chinese New Year
Cranbourne Intergrated Care, 150 Serves, Christmas Party
Dandenong Hospital, 800 Serves, Staff Christmas Party
Deep End Services, Malvern, 35 Serves, Staff Christmas Party
Deloitte, Hampton, 40 Serves, Work Event
Donvale Retirement Village, 105 Serves, Residents Lunch
Ego Pharmaceuticals, Dandenong South, 260 Serves, Christmas Party
Greater Dandenong Health Services, Springvale, 100 Serves, Xmas party
H.A.G Import Corporation, Brooklyn, Various staff functions, since 2017
Hollow Core, Laverton North, 100 Serves, Christmas Party
JD Propagation, Pearcedale, 55 serves, Christmas Party
John Holland Construction, Abbotsford, 100 Serves, Chinese New Year
KIA Motors, Chadstone, 70 Serves, Staff Lunch
Kingston Centre, Cheltenham, 450 Serves, Christmas Party
Kmart Store, Keysborough, 95 Serves, Staff Lunch
Kmart Headoffice, Mulgrave, 800 Serves, Chinese New Year
LaManna Supermarket, 50 Serves, Staff Party
Liberty Financial, Melbourne, 300 Serves, Corporate Lunch
Little Projects, Box Hill, 100 Serves, Property Launch
MEGT, Ringwood, 200 Serves, Christmas Event
Moorabbin Hospital, 400 Serves, Staff Christmas Party
Monash Hospital, Clayton 2650 Serves, Staff Christmas Party
Ronald McDonald House, Collingwood, 100 Serves, Quarterly Update
Oracle Corporation, Melbourne, 170 Serves, Chinese New Year Celebration
Patrick Autocare, Laverton North, 100 Serves, Christmas Party
Powercor Corporation, Wendouree, 70 Serves, Staff lunch
RACV, Melbourne equipment hire, "Iron Chef" promotions
Royal Children's Hospital, Hawthorn, 80 Serves, Christmas Party
Silvan Australia, Keysborough, various functions of Paella & Stri Frys Menus for staff
TCB Trans, Dandenong South, 40 Serves, Christmas function
The Big Group, St Kilda Rd, 175 Serves , Supper
TPG Telecom, Richmond, 150 Serves, Chinese New Year
Universal Store, North Melbourne, 90 Serves, Training Night
Yarra Trams, Kew. 150 Serves, 150 Years Celebration
ABN Group, Dockland, 160 Serves for Lunch
Alpass & Associates, Donvale, 35 Serves, Client Function
Aptiture, East Melbourne, 40 Serves, Christmas Party
Austin Hospital, Heidelberg, 2200 Serves, Christmas Party
Australian Breastfeeding Association, Hampton, 181 Serves, conference catering
BGL Group, Brighton East, 100 Serves, Corporate Lunch
Baumgartner Partners, Kew, 68, Christmas Party
Bunnings Head Office, Hawthorn, 80 Serves, Corporate Lunch
Casey Hospital, Berwick, 450 Serves, Staff Christmas Party
CDK Stone, Moorabbin, 180 Serves, Open House Event
Central Equity, Truganina, 300 Serves, Housing Development Promotion
Club Alamanda, Point Cook, 500 Serves, Chinese New Year
Cranbourne Intergrated Care, 150 Serves, Christmas Party
Dandenong Hospital, 800 Serves, Staff Christmas Party
Deep End Services, Malvern, 35 Serves, Staff Christmas Party
Deloitte, Hampton, 40 Serves, Work Event
Donvale Retirement Village, 105 Serves, Residents Lunch
Ego Pharmaceuticals, Dandenong South, 260 Serves, Christmas Party
Greater Dandenong Health Services, Springvale, 100 Serves, Xmas party
H.A.G Import Corporation, Brooklyn, Various staff functions, since 2017
Hollow Core, Laverton North, 100 Serves, Christmas Party
JD Propagation, Pearcedale, 55 serves, Christmas Party
John Holland Construction, Abbotsford, 100 Serves, Chinese New Year
KIA Motors, Chadstone, 70 Serves, Staff Lunch
Kingston Centre, Cheltenham, 450 Serves, Christmas Party
Kmart Store, Keysborough, 95 Serves, Staff Lunch
Kmart Headoffice, Mulgrave, 800 Serves, Chinese New Year
LaManna Supermarket, 50 Serves, Staff Party
Liberty Financial, Melbourne, 300 Serves, Corporate Lunch
Little Projects, Box Hill, 100 Serves, Property Launch
MEGT, Ringwood, 200 Serves, Christmas Event
Moorabbin Hospital, 400 Serves, Staff Christmas Party
Monash Hospital, Clayton 2650 Serves, Staff Christmas Party
Ronald McDonald House, Collingwood, 100 Serves, Quarterly Update
Oracle Corporation, Melbourne, 170 Serves, Chinese New Year Celebration
Patrick Autocare, Laverton North, 100 Serves, Christmas Party
Powercor Corporation, Wendouree, 70 Serves, Staff lunch
RACV, Melbourne equipment hire, "Iron Chef" promotions
Royal Children's Hospital, Hawthorn, 80 Serves, Christmas Party
Silvan Australia, Keysborough, various functions of Paella & Stri Frys Menus for staff
TCB Trans, Dandenong South, 40 Serves, Christmas function
The Big Group, St Kilda Rd, 175 Serves , Supper
TPG Telecom, Richmond, 150 Serves, Chinese New Year
Universal Store, North Melbourne, 90 Serves, Training Night
Yarra Trams, Kew. 150 Serves, 150 Years Celebration
Why Choose Flying Woks for Your Corporate Catering Needs?
When it comes to corporate catering, Flying Woks stands out as the premier choice. We don't just provide food; we create unforgettable experiences that leave a lasting impression on your clients, colleagues, and guests.
Exceptional Culinary Expertise: Our talented chefs bring the sizzle right to your event, preparing delectable dishes with the skill and precision that only live wok cooking can offer.
Diverse Menu Selection: From mouthwatering stir-frys to savory paellas and exotic Moroccan tagines, our menu is a culinary journey that caters to diverse tastes and preferences. View our full menu here
Customisation: We understand that every corporate event is unique. That's why we work closely with you to customize our offerings to match your specific needs and preferences, ensuring a personalized catering experience.
Engaging Live Cooking Shows: Our live cooking in front of your guests (optional) not only tantalize taste buds but also entertain your guests. The sizzling aromas and visual spectacle create an exciting atmosphere that adds to the event's overall appeal.
Efficiency and Professionalism: Whether it's a small team lunch or a grand corporate celebration, our team is well-prepared, efficient, and professional. We handle the setup, cooking, and cleanup, allowing you to focus on your event.
Memorable Experiences: Flying Woks doesn't just provide a meal; we provide memories. Your guests will fondly remember the live cooking show, the delicious flavors, and the overall experience for years to come.
Flexibility and Convenience: We can set up our mobile wok stations virtually anywhere, making it convenient for your corporate event, whether it's in an office foyer, outdoor venue, factory floor or perhaps we can set up a marquee in your car parkor.
Positive Client Feedback: Our track record speaks for itself. Countless clients, from large corporations to small businesses, have praised our catering services for their quality and professionalism. Further testimonials are here.
Competitive Pricing: We offer competitive pricing packages to ensure that exceptional corporate catering doesn't break your budget. Our special lunch catering deals make it even more accessible for businesses of all sizes.
Choosing Flying Woks for your corporate catering needs means choosing excellence, creativity, and an exceptional culinary experience that elevates your event. Contact us today to request a quote and discover how we can transform your corporate gathering into a truly memorable occasion.
When it comes to corporate catering, Flying Woks stands out as the premier choice. We don't just provide food; we create unforgettable experiences that leave a lasting impression on your clients, colleagues, and guests.
Exceptional Culinary Expertise: Our talented chefs bring the sizzle right to your event, preparing delectable dishes with the skill and precision that only live wok cooking can offer.
Diverse Menu Selection: From mouthwatering stir-frys to savory paellas and exotic Moroccan tagines, our menu is a culinary journey that caters to diverse tastes and preferences. View our full menu here
Customisation: We understand that every corporate event is unique. That's why we work closely with you to customize our offerings to match your specific needs and preferences, ensuring a personalized catering experience.
Engaging Live Cooking Shows: Our live cooking in front of your guests (optional) not only tantalize taste buds but also entertain your guests. The sizzling aromas and visual spectacle create an exciting atmosphere that adds to the event's overall appeal.
Efficiency and Professionalism: Whether it's a small team lunch or a grand corporate celebration, our team is well-prepared, efficient, and professional. We handle the setup, cooking, and cleanup, allowing you to focus on your event.
Memorable Experiences: Flying Woks doesn't just provide a meal; we provide memories. Your guests will fondly remember the live cooking show, the delicious flavors, and the overall experience for years to come.
Flexibility and Convenience: We can set up our mobile wok stations virtually anywhere, making it convenient for your corporate event, whether it's in an office foyer, outdoor venue, factory floor or perhaps we can set up a marquee in your car parkor.
Positive Client Feedback: Our track record speaks for itself. Countless clients, from large corporations to small businesses, have praised our catering services for their quality and professionalism. Further testimonials are here.
Competitive Pricing: We offer competitive pricing packages to ensure that exceptional corporate catering doesn't break your budget. Our special lunch catering deals make it even more accessible for businesses of all sizes.
Choosing Flying Woks for your corporate catering needs means choosing excellence, creativity, and an exceptional culinary experience that elevates your event. Contact us today to request a quote and discover how we can transform your corporate gathering into a truly memorable occasion.
Flying Woks is registered & familiar with many Induction Services, such as Greencap, Rapid Global & LinkSafe